Today Offer: The menu of products are selected each day to provide you easy meal options for the day Offer Details
- Goat Meat
- Lamb Meat
- Chicken Meat
- Today’s Offer
Devour uninterrupted through this boneless treat. From the hind leg, these chunky pieces of goat meat offer you soft textured, supple bites. Fat-trimmed, add a touch of distinction to your meals with its unique flavour.
Flavourful and meaty, mix of uniformly cut pieces of goat ribs and chops ready to be cooked quickly for a weekday dinner or grilled on the barbeque for a scrumptious weekend menu. Beautifully marbled with subtle streaks of fat, surrender to this pull-apart tender pieces of delectable meat. Crafted from the rack of the goat, rest assured every chop that your receive is a T-shaped streak.
Conscious rearing of Goat is imperative to the quality of the meat which is why we collaborate with indigenous farmers dispersed across the Western Ghats and Deccan plateau.
Raised strictly according to the specifications designed by our expert meat scientists. The uplands of the Ghats facilitate natural forest grazing (top to down feeding) which ensures natural growing conditions within our curated farms. Ensuring the prime quality and flavour of meat of goat raised responsibly in a stress-free environment.
Each animal is carefully checked by approved veterinary doctors, who performs ante-mortem and post-mortem inspection and certify their health and fitness for Human consumption.
One of the most sought-after cuts of goat meat taken from the shoulder, Goat Shoulder Cut offers bone-in, boneless and soft bone pieces that turn juicy and tender upon slow-cooking; a good number of nutrient-rich shank pieces.
The shoulder being the most worked part of goat , a burst of flavour with every bite is guaranteed!